Coconut Milk (Cream UHT) (250ml) by Chaokoh

This is packed by the hygienic UHT system, contains no preservatives and keeps without refrigeration.

Coconut cream is an infusion of shredded coconut and water. It is very similar to coconut milk but contains less water. The difference is mainly consistency. It has a thicker, more paste-like consistency, while coconut milk is generally a liquid.

The meat of the coconut is finely grated and steeped in hot water, then cooled. It is then squeezed until dry; the white fluid is strained (generally with a cheese cloth) to remove all the pulp. More hot water is added to the pulp and the process is repeated to yield coconut milk. Coconut cream is the thick non-liquid part that separates and rises to the top of the coconut milk.

Ingredients: 100% Coconut Cream.

Manufacturer: Ampol Food Processing Ltd.